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Cabbage

Cabbage

Brassica oleracea

vegetablebiennial Zone 3–9

Cool-season biennial vegetable grown as annual in NY; major crop with 12,000+ acres, high yields in fertile soils near Lake Erie. Requires even moisture, nitrogen split apps at 150 lb/acre.

26/30

Crop Snowflake Score

Gross Revenue
$8,471

/acre

Net Return

/acre

Price Trend
stable
Establishment Cost
$1,500

/acre

Crop Insurance
Available
Years to Production
0

years

Overview

Growing Season

Plant
April - May (spring); July (fall) Zone 6a – April - May (spring); July (fall) Zone 6a
Harvest
June-July (spring); Sept-Oct (fall) – June-July (spring); Sept-Oct (fall)
Frost-free days
120+
GDD (base 50°F)
2,500

Yield

Typical yield
430 cwt/acre/acre
Productive lifespan
1 years
90%

Market Fit

5/6

Active Regional Buyers

Established crop with known regional buyers

Price Trend Stable/Up

Price stable over past 3 years

Supply Below Demand

Regional supply roughly balanced with demand

Multiple Buyer Channels

Multiple market channels: wholesale, retail, processing, and/or direct

Value-Added Potential

Limited value-added processing opportunities

Market Growth Projected

Stable market outlook

Climate Fit

6/6

Hardiness Zone Match

Zone 6a within crop range (3.0-9.0)

GDD Sufficient

Regional GDD (2600) meets crop requirement (2500)

Precipitation Compatible

Regional precipitation (~40 in/yr) compatible with crop needs

Frost-Free Season OK

Frost-free season (160 days) meets crop requirement (120 days)

Chill Hours Met

Chill hour requirement N/A for this crop type or met by default

Climate Trend Favorable

Climate projections remain favorable for this crop in the region

Infrastructure Fit

6/6

Equipment Compatible

Standard farm equipment compatible or easily adapted

Storage Available

Cold storage needed; may require investment

Irrigation Compatible

Irrigation beneficial; existing vineyard irrigation systems adaptable

Field Layout Suitable

Vineyard field layouts suitable for this crop

Labor Availability

Moderate labor requirements; manageable with planning

Processing Proximity

Processing/packing facilities within viable distance in WNY

Finance Fit

4/6

Revenue Above Average

Gross revenue ($8,471/acre) exceeds regional average

Input Costs Acceptable

Input costs are low to moderate

Payback Period OK

Reaches full production in 0 years; acceptable payback

Insurance Available

Federal crop insurance available

Revenue Per Labor Hour

Labor-intensive; revenue per labor hour may be modest

Grants/Subsidies

No specific subsidy programs identified

Economics Breakdown

Avg Price/Unit$20//cwt (NY 2024)
Gross Revenue/Acre$8,471
Annual Operating Cost—/acre
Establishment Cost$1,500/acre
Total Input Cost—/acre
Net Return/Acre
Revenue/Labor Hour
Crop Insurance Available

Source: Cornell Cooperative Extension, Penn State Extension, USDA RMA, regional budget studies (2025)

Risk Fit

5/6

Manageable Pest/Disease

Significant pest/disease pressure requiring intensive management

Market Diversified

Market access diversified across multiple channels

Low Establishment Risk

Moderate establishment risk; manageable with planning

Climate Resilient

Moderate climate resilience for the region

Regulatory Burden Low

Minimal regulatory burden for production and sale

Diversifies Portfolio

Diversifies farm revenue away from grape monoculture

Risk data for this crop is being collected. Check back soon.

Nearby Buyers

Radius:
No registered buyers for this crop in the selected radius.

Data sources: Data sourced from Cornell Cooperative Extension, Penn State Extension, USDA resources, and regional research.

Economics data year: 2025 · Region: Lake Erie (lake_erie)