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Flax (Oilseed)

Flax (Oilseed)

Linum usitatissimum GRIN 22361

grainannual

Cool-season annual oilseed and historic fiber crop in the family Linaceae; modern oilseed varieties are bred for seed yield and oil content rather than the long bast fibers of dual-purpose or fiber-specific flax. Adapted to short, cool growing seasons in roughly USDA hardiness zones 3-7, with most North American production concentrated in the northern Great Plains and the Canadian prairies. Sown in early spring as soon as the soil can be worked and seedbeds are firm; the crop matures in 85-110 days depending on cultivar, with harvest in mid- to late-summer as the bolls turn brown and seed moisture drops to roughly 9-11%. Seed contains ~40% oil with one of the highest alpha-linolenic acid (ALA, omega-3) fractions of any commodity oilseed (~55% of total fatty acids). Markets include industrial linseed oil (paints, linoleum, putties), edible flax oil and food-grade whole or milled seed (a fast-growing segment driven by omega-3 nutrition marketing), and animal feed. Fiber co-products from oilseed varieties are limited but specialty fiber markets exist for dual-purpose cultivars.

21/30

Crop Snowflake Score

Gross Revenue
$251

/acre

Net Return
$22

/acre

Price Trend
increasing
Establishment Cost
$0

/acre

Crop Insurance
Available
Years to Production
0

years

Overview

Optimal growing temperature is 60-70F during vegetative growth and 70-80F during seed fill; the crop is intolerant of heat stress at flowering and prefers regions with reliably cool early-summer temperatures. Seedlings are sensitive to crusting and emergence is improved on firm, fine seedbeds with shallow planting (0.5-1.5 inch). Flax is poorly competitive with weeds during early establishment; pre-plant tillage, narrow row spacing (6-8 inches), and registered herbicides are typically required to manage broadleaf and grass pressure. Major diseases include pasmo (Septoria linicola), fusarium wilt, and aster yellows phytoplasma (vectored by aster leafhoppers); rotations of at least 4 years between flax crops are recommended for pasmo suppression. Major insect pests include cutworms, grasshoppers, and aster leafhopper. Yield potential is roughly 15-30 bu/acre at 56 lb/bu under typical dryland production, with irrigated and high-management systems exceeding 35 bu/acre. Harvest can be direct-combined when the crop matures evenly or windrowed first if weeds or uneven maturity are present; the tough fibrous stems require sharp cutterbars and reel-equipped headers, and some growers fit straw choppers or burn residue because oilseed-flax straw decomposes slowly. Storage is straightforward at <10% seed moisture in clean, dry bins; oxidation of the high-ALA oil makes whole seed more stable than milled seed for long storage.

Growing Season

Plant
early spring – late spring
Harvest
mid-summer – late summer
Frost-free days
90+
GDD (base 50°F)
1,400 – 1,700

Yield

Typical yield
22 bu/acre
Productive lifespan
1 years
Labor
6 hrs/acre
100%

Market Fit

2/6

Active Regional Buyers

2 active buyers on record purchasing this crop.

Price Trend Stable/Up

3-year price trend recorded as "increasing".

Supply Below Demand

Priced on national grain markets where supply is well established, leaving little regional headroom regardless of local channel strength (1 of 4 channels rate "strong").

Multiple Buyer Channels

1 of 4 documented market channels rate viable or better (wholesale). Thin — dependent on few outlets.

Value-Added Potential

0 viable direct-market channels. Limited direct-market routes; value chiefly captured at wholesale.

Market Growth Projected

Mature grain market; growth over a 5-year horizon is expected to track population rather than outpace it.

Market Channels

wholesale · Commodity oilseed marketed through local elevators and on contract to crushers/processors; food-grade (omega-3 milling) and industrial (linseed oil) streams.
retail · Value-added milled/ground flaxseed reaches retail health-food shelves, but requires on-farm processing and food-grade handling.
direct_to_consumer · Niche direct sales of cleaned whole or milled seed to health-conscious buyers; small volumes relative to commodity crush.
csa · Occasionally included as value-added milled seed in mixed-product farm shares; not a fresh CSA staple.

Climate Fit

6/6

Hardiness Zone Match

Crop tolerates zones 3-7; region spans 5-6. Overlaps.

GDD Sufficient

Crop needs 1400 GDD (base 50F); region accumulates 2500+. Sufficient.

Precipitation Compatible

Crop needs ~16 in; region receives ~38 in/yr. Compatible, irrigation available as supplement.

Frost-Free Season OK

Crop needs 90 frost-free days; region provides ~180. Sufficient.

Chill Hours Met

Not applicable — annual crop has no winter chill requirement.

Climate Trend Favorable

Crop spans 5 hardiness zones (3-7). Wide adaptive range buffers against warming trend.

Fit by region

The farm matcher, run on each region's cited climate normals. Soil and site are not included here; add your own on the match page.

Match your farm
Finger Lakeszone 5b/6a · 2,200 GDD · 145 frost-free days · 38.29" rain

No limiting condition found. 5 criteria evaluated; 80% cited.

Strong fit
100/100
Heat accumulation (GDD base 50F)Frost-free seasonRainfallHigh-severity risksKnown buyers
Lake Erie Concord Grape Beltzone 6a/6b/7a · 2,923 GDD · 185 frost-free days · 41.09" rain

No limiting condition found. 5 criteria evaluated; 80% cited.

Strong fit
100/100
Heat accumulation (GDD base 50F)Frost-free seasonRainfallHigh-severity risksKnown buyers
Chautauqua Uplands (Allegheny Plateau)zone 6a · 2,364 GDD · 158 frost-free days · 45.93" rain

No limiting condition found. 5 criteria evaluated; 80% cited.

Strong fit
100/100
Heat accumulation (GDD base 50F)Frost-free seasonRainfallHigh-severity risksKnown buyers

Climate envelope & site

What the farm matcher compares your conditions against.

Climate envelope

Hardiness zone
n/a
Frost-free season
90+ days
Heat (GDD base 50°F)
1,400+
Winter chill
n/a
Rainfall
19.7–51.2 in/yr

Below the minimum, irrigation is needed; above the maximum the crop fails.

Soil pH target
5.5–7.0

Extension lime target; within 1.0 of it is correctable.

Site & structure

Spring frost at bloom
n/a
Needs cold-air drainage
n/a
Shade tolerance
none — full sun
Mature height
not yet recorded
Rooting depth
not yet recorded
Wind exposure tolerance
not yet recorded
Workable slope
not yet recorded

Height, rooting depth and shade tolerance are the inputs an alley or guild layout needs.

Soil Compatibility

Soil Texture

loam (ideal)silt_loam (ideal)clay_loam (ideal)silty_clay_loam (suitable)sandy_clay_loam (suitable)sandy_loam (suitable)silty_clay (suitable)clay (marginal)loamy_sand (marginal)sand (poor)

Drainage

well_drained (ideal)moderately_well_drained (ideal)somewhat_excessively_drained (suitable)excessively_drained (marginal)somewhat_poorly_drained (marginal)poorly_drained (poor)very_poorly_drained (poor)

Infrastructure Fit

5/6

Equipment Compatible

1 of 8 documented equipment items are crop-specific (13%) against a catalog median of 29%. Most needs are met by general row-crop or orchard equipment.

Storage Available

3 documented storage routes; at least one (Grain bin (on-farm)) is reachable with conventional on-farm or third-party facilities.

Irrigation Compatible

Requires ~16 in. Deliverable with conventional drip or overhead irrigation.

Field Layout Suitable

Grain crops need large contiguous acreage to be economic; the region's parcels are typically small and fragmented by topography.

Labor Availability

6 labor hr/ac vs catalog 75th percentile 250 hr/ac. Manageable with typical farm labor.

Processing Proximity

2 processor/cooperative buyers on record for this crop.

Equipment Requirements

planting

Press / packer drillRequired

Flax needs a firm, moist seedbed and shallow placement (0.75-1.5 in). Press-drill packer wheels firm the soil after planting for uniform, rapid emergence.

cultivation

Soil packer / harrowOptional

Where the drill does not firm the seedbed, a soil packer behind the drill or harrowing before planting is used to firm the seedbed and aid emergence through a potential crust.

spraying

Field sprayerRequired

Flax is a poor weed competitor; soil-applied and early post-emergence grass herbicides applied to small weeds are needed to protect yield.

harvesting

Swather with swath rollersOptional

When flax is swathed and later pickup-combined, a tall stubble is desired and swath rollers settle the swaths into the stubble to reduce wind damage and aid pickup.

Combine with sharp cutter bar and boll rollersRequired Specialized

Green flax stems are the hardest of all grains to cut, so sharp, well-adjusted cutter bars are essential; some combines use rollers ahead of the cylinder to fracture bolls, with careful settings to protect the easily damaged seed coat.

Straw chopper and spreaderRequired

Combines should be equipped with straw choppers and spreaders to redistribute flax straw evenly; burning residue is no longer recommended.

post_harvest

Tight, monitored storage binsRequired

Flax stores safely at 10% moisture short term and 8% long term; it has a low angle of repose and flows through small holes, so bins must be tight and monitored. Remove green weed-seed dockage before storage.

general

General-purpose tractorRequired

A tractor of appropriate size powers tillage, seeding, spraying and harvest-support operations; a shared fixed cost across the cropping enterprise.

Storage Requirements

Grain bin (on-farm)

Temperature

?–40°F

Max Storage

180 days

Long-term dry storage

Temperature

?–40°F

Max Storage

365 days

Commercial elevator silo

Max Storage

365 days

Financial Return

3/6

Revenue Above Average

Gross revenue $250.99/ac vs catalog median $6,000/ac. Below median.

Input Costs Acceptable

Total input cost $228.69/ac vs catalog 75th percentile $6,300/ac. Within typical range.

Payback Period OK

Reaches full production in 0 years. Acceptable payback.

Insurance Available

Federal crop insurance or an equivalent risk product is available.

Revenue Per Labor Hour

Net return per labor hour $3.72 ($22.3/ac over 6 hr/ac) vs catalog median $13.16. Below median.

Grants/Subsidies

No specialty-crop or cover-crop incentive program identified for this grain crop.

Economics Breakdown

Avg Price/Unit$13/$/bu
Gross Revenue/Acre$251
Annual Operating Cost$139/acre
Establishment Cost$0/acre
Total Input Cost$229/acre
Net Return/Acre$22
Revenue/Labor Hour—
Crop Insurance Available
SubsidiesARC-CO, PLC

Source: NDSU Extension EC1657 'Projected 2026 Crop Budgets: North West North Dakota' (Feb 2026): yield 19 bu/ac, projected price $13.21/bu, direct cost $139.06/ac, total cost $228.69/ac, return to labor & mgmt $22.30/ac. Corroborated by EC1652 South West ND (20 bu/ac, $13.30/bu, return $44.20/ac). Marketing-year avg (USDA NASS Crop Values 2024 Summary): US flaxseed $17.50/bu 2022 -> $12.10 2023 -> $12.40 2024; spot $11.90/bu Mar 2026 (NASS Agricultural Prices Apr 2026) -- declining. Flaxseed is a Northern Plains oilseed not commercially grown in the Lake Erie region; ND dryland budget used as best-available proxy. Flaxseed is an ARC/PLC covered commodity (USDA FSA). (2026)

Risk Profile

5/6

Manageable Pest/Disease

0 of 11 documented risks are high-severity (0%) against a catalog median of 36%. Risk load is manageable by conventional IPM.

Market Diversified

1 viable market channel of 4 documented, plus 2 named buyers. Concentrated — losing one outlet would strand the crop.

Low Establishment Risk

0 years to full production at $0/ac establishment cost. Low establishment exposure.

Climate Resilient

Tolerates zones 3-7 (5 zones). Broad tolerance indicates resilience to seasonal variability.

Regulatory Burden Low

No crop-specific licensing or reporting regime beyond standard food-safety and pesticide rules.

Diversifies Portfolio

Adds a grain revenue stream distinct from the region's grape-dominated base.

Known Risks

disease

Flax wilt (Fusarium oxysporum f. sp. lini)moderate

Soilborne Fusarium wilt historically made flax a "risky" crop; it remains a threat where susceptible varieties are grown or flax is planted too frequently in rotation.

Flax rust (Melampsora lini)moderate

Fungal rust that historically caused significant losses; rust needs only brief free moisture (dew) to infect and wind to spread. Controlled largely through host resistance.

Pasmo (Septoria linicola)moderate

Septoria-type foliar/stem disease that needs rainfall for infection and spread; causes banding and premature defoliation, reduced seed fill in wet seasons.

Aster yellows (phytoplasma)moderate

A phytoplasma disease vectored by the aster leafhopper that also affects canola, sunflower and broadleaf weeds; infection distorts flowers and reduces seed set.

Damping-off and seedling blightmoderate

Seed- and soilborne organisms cause seed decay and seedling blight, thinning stands; yellow-seeded varieties (thinner coat) are more susceptible than brown.

Root rotmoderate

Soilborne root rot reduces stand and vigor, aggravated by tight rotations and unclean seed.

pest

Grasshoppersmoderate

Adults invade from neighbouring fields, especially near harvest, and chew through the succulent stem below the bolls so that bolls drop to the ground; seedling feeding also occurs in late-seeded fields.

Cutworms and armywormsmoderate

Cutworm larvae cut and consume seedlings at the soil line and damage is often severe before detection; armyworm larvae feed on foliage in midseason.

Aster leafhoppermoderate

The vector of aster yellows; by feeding on plant juices it transmits the phytoplasma. Damage is mainly disease transmission rather than direct feeding loss.

weather

Poor weed competitivenessmoderate

Flax is a weak competitor with weeds and must be grown on relatively weed-free fields; weed control is needed by emergence or yield losses follow.

Heat canker of seedlingsmoderate

A physiological reaction of young seedlings to high temperature at the soil surface; thin stands on dark soils are most susceptible, causing plants to fall over or later break at the soil line.

Nutritional Yield

USDA FoodData Central
Profile based on Seeds, flaxseed (dry_seed form)
Edible mass per acre559 kg
Computed: 22 bu × 25.40 kg/unit × 100% edible

Macronutrients

NutrientPer 100 gPer acre
Calories534 kcal2,984,133 kcal
Protein18.3 g102,209 g
Total fat42.2 g235,601 g
Carbohydrates28.9 g161,389 g
Fiber27.3 g152,560 g
Sugar1.6 g8,662 g

Key micronutrients

Iron
5.7 mg /100g
32,021 mg / acre
Calcium
255 mg /100g
1,425,007 mg / acre
Potassium
813 mg /100g
4,543,259 mg / acre
Vitamin C
0.6 mg /100g
3,353 mg / acre
Vitamin A
0 IU /100g
0 IU / acre
Folate
87 mcg /100g
486,179 mcg / acre

Uncertainty: Per-acre values are estimates that compound the yield range, edible-fraction assumption, and a single representative nutrient panel. Treat them as order-of-magnitude planning numbers, not nutritional advice. Confidence: high.

Ecosystem Services

Cultural / aesthetic

  • Linseed and food/feed provisioning
    moderate

    Flax provides linseed oil and meal with many industrial and livestock uses and human food value from its dietary fiber, omega-3 oils and lignans, supporting diversified provisioning.

    Applies when: seed marketed for oil, food or feed
    Evidence: Extension guidance·Confidence: high

Biodiversity

  • Rotational diversification break crop
    low

    Flax fits into rotations with many small grains and, grown no more than one year in three, diversifies cereal-dominated systems and helps with disease and weed breaks.

    Applies when: grown in a diversified small-grain rotation
    Evidence: Extension guidance·Confidence: medium

Pollinator support

  • Floral resources for insects
    low

    Although flax is self-pollinating, its blue to white flowers over an extended flowering period offer some nectar and pollen to foraging insects in the landscape.

    Applies when: during the ~25-day flowering period
    Evidence: Extension guidance·Confidence: low

Soil health

  • Deep taproot and rooting diversity
    low

    Flax develops a taproot that can penetrate to around 40 inches under favorable conditions, adding rooting-depth diversity to a rotation of fibrous-rooted cereals.

    Applies when: favorable soil moisture and structure
    Evidence: Extension guidance·Confidence: medium

Cultivars

Named varieties and what the sources say sets each apart. A cultivar-specific zone, chill or maturity figure overrides the species value above.

No cultivars recorded yet for this crop.

Grows With / Avoid Near

Documented interactions with other catalog crops — shared pests, allelopathy, rotation effects, alley and understory pairings — for companion, guild and rotation planning. Plan a combination with Flax (Oilseed) →

Avoid near, or plan around (1)

Grows with (1)

Direction matters: a rotation benefit of A before B says nothing about B before A. Interactions are documented pairs only; absence is a research gap, not a clean bill.

Nearby Buyers

Radius from Lake Erie Concord Grape Belt:
No registered buyers for this crop within 50 miles.

Data Sources

Every data point on this page is traceable to its source. Below you'll find the complete provenance trail — which sources were used, when data was last verified, and a full change history.

Primary sources: Data sourced from USDA Agricultural Marketing Resource Center (AgMRC) Flax commodity profile — https://www.agmrc.org/commodities-products/grains-oilseeds/flax — North Dakota State University Extension "Flax Production in North Dakota" (A-1038) — https://www.ndsu.edu/agriculture/ag-hub/publications/flax-production-north-dakota — and USDA NASS Crop Production reports for oilseed-flax acreage, yield, and value. Agronomic timing and disease pressure cross-referenced with University of Minnesota Extension small-grain pages.

Economics data year: 2026 · Basis: lake erie View economics source →

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