Pawpaw
Asimina triloba
Pawpaw (Asimina triloba) is North America's largest native edible fruit, a perennial understory tree producing custard-like fruit tasting of banana-mango. Suitable for Zones 5-8 with adequate frost-free days and chill; low-input crop needing cross-pollination.
Crop Snowflake Score
/acre
/acre
/acre
years
Overview
Growing Season
- Plant
- Early spring (dormant, after budbreak) – Early spring (dormant, after budbreak)
- Harvest
- Sep-Oct – Sep-Oct
- Frost-free days
- 160+
- GDD (base 50°F)
- 2,600
Yield
- Typical yield
- 9,000 lbs/acre
- Productive lifespan
- 30 years
- Years to full prod.
- 5
Market Fit
Active Regional Buyers
Limited or developing buyer network in this region
Price Trend Stable/Up
Price trending upward due to growing demand
Supply Below Demand
Strong unmet demand regionally and nationally
Multiple Buyer Channels
Limited market channels; primarily single outlet
Value-Added Potential
Strong value-added potential through processing, direct sales, or specialty products
Market Growth Projected
Strong market growth projected
Market Channels
Climate Fit
Hardiness Zone Match
Region's hardiness zone within crop range (5.0-8.0)
GDD Sufficient
Regional GDD (2600) meets crop requirement (2600)
Precipitation Compatible
Regional precipitation (~40 in/yr) compatible with crop needs
Frost-Free Season OK
Frost-free season (160 days) meets crop requirement (160 days)
Chill Hours Met
Regional chill hours (1100) meet crop requirement (90+)
Climate Trend Favorable
Climate projections remain favorable for this crop in the region
Soil Compatibility
Soil Texture
Drainage
Infrastructure Fit
Equipment Compatible
Some specialized equipment needed but adaptable from existing vineyard infrastructure
Storage Available
Specialized or limited storage; perishable product needs immediate handling
Irrigation Compatible
Low water needs or rain-fed viable
Field Layout Suitable
Vineyard field layouts suitable for this crop
Labor Availability
Labor needs manageable with existing farm workforce
Processing Proximity
No nearby specialized processing; may need direct marketing or shipping
Storage Requirements
Fresh cold storage
Temperature
39–41°F
Humidity
85–95%
Max Storage
21 days
Ambient short-term display
Temperature
60–72°F
Humidity
60–80%
Max Storage
3 days
Frozen pulp
Temperature
-10–0°F
Max Storage
365 days
Finance Fit
Revenue Above Average
Gross revenue ($36,000/acre) exceeds regional average
Input Costs Acceptable
Input costs are low to moderate
Payback Period OK
Long establishment period (5 years); extended payback
Insurance Available
No federal crop insurance; NAP may be available for some disaster scenarios
Revenue Per Labor Hour
Labor-intensive; revenue per labor hour may be modest
Grants/Subsidies
Grant and subsidy programs available (Specialty Crop Block Grant, EQIP, Beginning Farmer, etc.)
Economics Breakdown
| Avg Price/Unit | $4/per lb |
| Gross Revenue/Acre | $4,200 |
| Annual Operating Cost | —/acre |
| Establishment Cost | $25,000/acre |
| Total Input Cost | —/acre |
| Net Return/Acre | -$2,000 |
| Revenue/Labor Hour | — |
| Crop Insurance | Not available |
Source: University of Kentucky Center for Crop Diversification — Pawpaw (2025)
Risk Fit
Manageable Pest/Disease
Low pest/disease pressure; manageable with standard IPM
Market Diversified
Market access diversified across multiple channels
Low Establishment Risk
Moderate establishment risk; manageable with planning
Climate Resilient
Hardy and resilient to climate variability in the region
Regulatory Burden Low
Minimal regulatory burden for production and sale
Diversifies Portfolio
Diversifies farm revenue away from grape monoculture
Risk data for this crop is being collected. Check back soon.
Nutritional Yield
Nutrition data pending.
Research agents will profile Pawpaw against USDA FoodData Central on the next maintenance pass. Per-acre nutritional yield will appear here once the per-100g panel is recorded.
Ecosystem Services
Ecosystem service data pending.
The next research-agent rotation will document this crop's contributions to pollinator support, soil health, water quality, biodiversity, and carbon sequestration.
Nearby Buyers
Data Sources
Every data point on this page is traceable to its source. Below you'll find the complete provenance trail — which sources were used, when data was last verified, and a full change history.
Primary sources: Data sourced from Cornell Cooperative Extension, Penn State Extension, USDA resources, and regional research.
Economics data year: 2025 · Region: lake_erie View economics source →
41 tracked changes across 7 data categories
