Winter Wheat
Triticum aestivum subsp. aestivum
Winter wheat is a cool-season annual grain crop planted in fall, vernalized over winter, and harvested mid-summer. Well-suited to Zones 3-8, with reduced winter-kill risk in regions with consistent snow cover or moderating winter climates.
Crop Snowflake Score
/acre
/acre
/acre
years
Overview
Growing Season
- Plant
- Mid-September to mid-October – Mid-September to mid-October
- Harvest
- Mid-July to early Aug – Mid-July to early Aug
- Frost-free days
- 120+
Yield
- Typical yield
- 71 bu/acre
- Productive lifespan
- 1 years
- Labor
- 1.9 hrs/acre
Market Fit
Active Regional Buyers
3 active buyers on record purchasing this crop.
Price Trend Stable/Up
3-year price trend recorded as "declining".
Supply Below Demand
Priced on national grain markets where supply is well established, leaving little regional headroom regardless of local channel strength (1 of 6 channels rate "strong").
Multiple Buyer Channels
1 of 6 documented market channels rate viable or better (wholesale). Thin — dependent on few outlets.
Value-Added Potential
0 viable direct-market channels. Limited direct-market routes; value chiefly captured at wholesale.
Market Growth Projected
Mature grain market; growth over a 5-year horizon is expected to track population rather than outpace it.
Market Channels
Climate Fit
Hardiness Zone Match
Crop tolerates zones 3-8; region spans 5-6. Overlaps.
GDD Sufficient
Crop needs 2500 GDD (base 50F); region accumulates 2500+. Sufficient.
Precipitation Compatible
Crop needs ~15 in; region receives ~38 in/yr. Compatible, irrigation available as supplement.
Frost-Free Season OK
Crop needs 120 frost-free days; region provides ~180. Sufficient.
Chill Hours Met
Not applicable — annual crop has no winter chill requirement.
Climate Trend Favorable
Crop spans 6 hardiness zones (3-8). Wide adaptive range buffers against warming trend.
Fit by region
The farm matcher, run on each region's cited climate normals. Soil and site are not included here; add your own on the match page.
Limited by high-severity risks. 6 criteria evaluated, 1 not yet researched; 60% cited.
Limited by high-severity risks. 6 criteria evaluated, 1 not yet researched; 60% cited.
Limited by high-severity risks. 6 criteria evaluated, 1 not yet researched; 60% cited.
Climate envelope & site
What the farm matcher compares your conditions against.
Climate envelope
- Hardiness zone
- 3–8
- Frost-free season
- 120+ days
- Heat (GDD base 50°F)
- not yet recorded
- Winter chill
- n/a
- Rainfall
- 29.5–63 in/yr
Below the minimum, irrigation is needed; above the maximum the crop fails.
- Soil pH target
- 6.0–7.0
Extension lime target; within 1.0 of it is correctable.
Site & structure
- Spring frost at bloom
- n/a
- Needs cold-air drainage
- n/a
- Shade tolerance
- none — full sun
- Mature height
- not yet recorded
- Rooting depth
- not yet recorded
- Wind exposure tolerance
- not yet recorded
- Workable slope
- not yet recorded
Height, rooting depth and shade tolerance are the inputs an alley or guild layout needs.
Soil Compatibility
Soil Texture
Drainage
Infrastructure Fit
Equipment Compatible
2 of 10 documented equipment items are crop-specific (20%) against a catalog median of 29%. Most needs are met by general row-crop or orchard equipment.
Storage Available
3 documented storage routes; at least one (Grain bin (on-farm)) is reachable with conventional on-farm or third-party facilities.
Irrigation Compatible
Requires ~15 in. Deliverable with conventional drip or overhead irrigation.
Field Layout Suitable
Grain crops need large contiguous acreage to be economic; the region's parcels are typically small and fragmented by topography.
Labor Availability
10 labor hr/ac vs catalog 75th percentile 250 hr/ac. Manageable with typical farm labor.
Processing Proximity
3 processor/cooperative buyers on record for this crop, 3 within NY/PA/OH.
Equipment Requirements
planting
No-till or conventional grain drill seeded at 1-1.5 inch depth in fall. Same machine as oats and barley.
Sized for drill, seedbed prep, and sprayer. Generally shared across the small-grain and row-crop rotation.
cultivation
For conventional fall seedbed prep into row-crop residue. Not needed for no-till establishment.
spraying
For fall burndown, spring herbicide, fungicide, and PGR applications. Custom-application is widely available as a substitute.
For split-application spring nitrogen. Custom-application is common; on-farm equipment is a capital decision based on acres farmed.
harvesting
Standard combine with rigid or draper header. Wider headers reduce harvest hours; widely shared across the small-grain rotation.
post_harvest
For moving harvested wheat from combine to truck. 800-1000 bushel cart typical.
For drying wheat harvested above 14% moisture. Critical for avoiding storage damage in humid harvest seasons.
For holding crop for forward delivery or basis improvement. Aeration is essential; sealed-bin fumigation may be required for stored-grain insects.
general
For documenting field-level yield variability and reducing overlap on drill, sprayer, and combine passes. Standard kit on newer machines; retrofit is widely available.
Storage Requirements
Grain bin (on-farm)
Temperature
25–40°F
Max Storage
365 days
Long-term dry storage
Temperature
30–50°F
Max Storage
730 days
Commercial elevator silo
Temperature
30–60°F
Max Storage
365 days
Financial Return
Revenue Above Average
Gross revenue $387/ac vs catalog median $6,000/ac. Below median.
Input Costs Acceptable
Annual operating cost $300/ac vs catalog 75th percentile $6,300/ac. Within typical range.
Payback Period OK
Reaches full production in 0 years. Acceptable payback.
Insurance Available
Federal crop insurance or an equivalent risk product is available.
Revenue Per Labor Hour
Net return per labor hour $1.50 ($15/ac over 10 hr/ac) vs catalog median $13.16. Below median.
Grants/Subsidies
No specialty-crop or cover-crop incentive program identified for this grain crop.
Economics Breakdown
| Avg Price/Unit | $6/$ / bu |
| Gross Revenue/Acre | $422 |
| Annual Operating Cost | $300/acre |
| Establishment Cost | $200/acre |
| Total Input Cost | —/acre |
| Net Return/Acre | $50 |
| Revenue/Labor Hour | — |
| Crop Insurance | Available |
Source: Cornell Cooperative Extension, Penn State Extension, USDA RMA, regional budget studies (2025)
Risk Profile
Manageable Pest/Disease
4 of 8 documented risks are high-severity (50%) against a catalog median of 36%. Above-median concentration of high-severity risk, demanding intensive management.
Market Diversified
1 viable market channel of 6 documented, plus 3 named buyers. Concentrated — losing one outlet would strand the crop.
Low Establishment Risk
0 years to full production at $200/ac establishment cost. Low establishment exposure.
Climate Resilient
Tolerates zones 3-8 (6 zones). Broad tolerance indicates resilience to seasonal variability.
Regulatory Burden Low
No crop-specific licensing or reporting regime beyond standard food-safety and pesticide rules.
Diversifies Portfolio
Adds a grain revenue stream distinct from the region's grape-dominated base.
Known Risks
disease
Devastating fungal disease infecting heads during flowering. Causes yield loss plus mycotoxin (DON/vomitoxin) contamination that triggers grain market dockage or rejection. Major concern in humid wheat-growing regions globally.
Rapidly spreading fungal disease with yellow stripes of pustules on leaves. New aggressive races have overcome historical resistance. Can cause 50-80% yield loss in susceptible varieties.
Most widely distributed wheat rust globally. Orange-red pustules on leaves reduce photosynthesis. Pathogen mutates frequently, overcoming resistance genes.
weather
Wheat yield highly dependent on water availability during heading and grain fill (May-June in Northern Hemisphere). Drought at this stage can cut yields 30-60%.
Winter wheat can be killed by temperatures below -10°F (-23°C) without snow cover, ice sheeting, or freeze-thaw cycles. Stand loss of 30-100% possible in severe winters.
pest
Global wheat pest. Larvae feed at base of stems causing stunting, lodging, and yield loss. Biotypes continually overcome resistance genes.
Cereal aphids (Rhopalosiphum padi, others) transmit Barley Yellow Dwarf Virus causing stunting, yellowing, and significant yield loss. Worldwide distribution.
market
Wheat prices highly exposed to global supply shocks (Russia-Ukraine, drought in major exporters), exchange rates, and export policies. Farm-gate prices can swing 50%+ year-over-year.
Nutritional Yield
Macronutrients
| Nutrient | Per 100 g | Per acre |
|---|---|---|
| Calories | 331 kcal | 6,395,915 kcal |
| Protein | 10.3 g | 199,993 g |
| Total fat | 1.6 g | 30,144 g |
| Carbohydrates | 74.2 g | 1,434,540 g |
| Fiber | 12.5 g | 241,538 g |
| Sugar | 0.4 g | 7,922 g |
Key micronutrients
Uncertainty: Per-acre values are estimates that compound the yield range, edible-fraction assumption, and a single representative nutrient panel. Treat them as order-of-magnitude planning numbers, not nutritional advice. Confidence: high.
Ecosystem Services
Biodiversity
- Undisturbed spring nesting cover for ground-nesting birdshigh
Because winter wheat is planted the previous fall, no tillage or planting equipment enters the field during the spring nesting season. Prairie research finds duck nest success in winter wheat often above 20 percent, far above spring-seeded cropland.
Quantified:20 % duck nest success (Canadian prairies, often exceeded)Applies when: fields left undisturbed through the spring nesting periodEvidence: Peer-reviewed·Confidence: medium
Erosion control
- Living winter ground covermoderate
A fall-seeded wheat crop keeps a canopy and root system on the field through winter and early spring, the window in which a corn–soybean field would sit bare. Penn State rates the effect as real but smaller than cereal rye, because wheat makes less biomass above and below ground.
Applies when: established fall stand; benefit is largest where wheat replaces bare winter fallow in a corn–soybean rotationEvidence: Extension guidance·Confidence: high
Nutrient cycling
- Nutrient scavenging (~120 lb N/acre at 4,000 lb/A biomass)moderate
Wheat takes up residual nitrogen, phosphorus and potassium over the fall and spring and holds them in plant tissue. Penn State puts nitrogen uptake at roughly 120 lb/A for a 4,000 lb/A crop, and adds that wheat can cycle up to 25 lb of phosphorus and 60 lb of potassium.
Quantified:120 lb N/acre taken up at 4,000 lb/A biomassApplies when: biomass near 4,000 lb/A; uptake scales with standEvidence: Extension guidance·Confidence: high
Soil health
- Biomass and organic-matter additionmoderate
September-planted wheat carried to late April or early May commonly exceeds 3,000 lb/A of dry matter and can reach 6,000 lb/A on fertile ground — the carbon input behind organic-matter and structure gains.
Quantified:3000 lb dry matter/acre (commonly exceeded; up to 6,000 on fertile soils)Applies when: early-September planting, growth carried into late April/early MayEvidence: Extension guidance·Confidence: high
Pest suppression
- Non-host rotation break for corn rootwormmoderate
Corn rootworm larvae cannot complete development on wheat, so a year of wheat starves the larvae hatching from eggs laid the previous season. NDSU names wheat among the non-host crops it recommends for this purpose.
Applies when: wheat grown in the year following corn in a rootworm-infested fieldEvidence: Extension guidance·Confidence: high
Cultivars
Named varieties and what the sources say sets each apart. A cultivar-specific zone, chill or maturity figure overrides the species value above.
No cultivars recorded yet for this crop.
Grows With / Avoid Near
Documented interactions with other catalog crops — shared pests, allelopathy, rotation effects, alley and understory pairings — for companion, guild and rotation planning. Plan a combination with Winter Wheat →
Avoid near, or plan around (31)
Grows with (24)
Tolerates (3)
Direction matters: a rotation benefit of A before B says nothing about B before A. Interactions are documented pairs only; absence is a research gap, not a clean bill.
Nearby Buyers
Data Sources
Every data point on this page is traceable to its source. Below you'll find the complete provenance trail — which sources were used, when data was last verified, and a full change history.
Primary sources: Data sourced from Cornell Cooperative Extension, Penn State Extension, USDA resources, and regional research.
Economics data year: 2025 · Basis: lake erie View economics source →
51 tracked changes across 7 data categories
